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Thank you for watching! I added mustard to the buns before I added everything else. I gotta have jalapeños on my burger. Next time, I need to grill them. Next time, I will pour it into a glass. Cheers 🍻

Thank you for watching! I appreciate your support. I'm glad my videos are an inspiration to you. Barbecue shouldn't be complicated, and I try to show that in my videos and I enjoy what I do, and I hope I capture that every time I cook.

Yeah, that's a great way to cook.

@@MoesBlackGoldBBQ every time I bring it up in my bbq groups I get the side eye lol

Lol, if it works, it works.

Thank you for watching! You're gonna see more people smoking with the Bronco than grilling with it. I don't blame them. It's fun to smoke with.

Thank you for watching. This setup is known, but not a lot of UA-camrs have videos of them grilling with their Bronco. In the beginning, the Bronco was advertised for grilling, but more and more, you see it as a smoker. It has gotten so popular when it comes to hanging meats that grilling on it can be overlooked.

@MoesBlackGoldBBQ absolutely! I will be hanging some ribs this afternoon and finish off grilling some ribeyes! You got a great channel and are just an average humble guy like me! I appreciate you.

@k.k.52 Thank you for the support. I love what I do, and I do it in a laid-back way. I'm just enjoying my time, and I want that for my viewers as well.

Thank you for watching! Thanks for the advice.

I have the Oklahoma Joe's Blackjack Kettle, and though I don't regret buying it, it has become my least favorite grill. Due to the design of the bottom vent of the Blackjack Kettle, air comes into the Kettle even when it is closed. It doesn't allow me to control at lower temps. To get lower temps, I have to use small amounts of charcoal and add a few during the cook. Any type of weber kettle will be your best option. Any day of the week, I will choose my Weber Kettle over my Oklahoma Joe's Blackjack Kettle. The weber kettle can do no wrong.

@@MoesBlackGoldBBQ Alright ill order a weber kettle thank you! just got into grilling

@Mouse-mz2uw You're welcome. You will have a blast with the Weber Kettle. Their is so much you can do with it.

@@MoesBlackGoldBBQ what about the napoleon PRO22

@Mouse-mz2uw I personally can't tell you if that is a good smoker compared to the weber kettle. My answer for now will be the weber kettle, but you can do research on that type of grill.

Thank you for watching! My father's day was good. Believe it or not, I did not cook, lol. I took it easy on that day. Tell me how the beef rib cook went.

It went good it was the first cook on it, so it's a learning curve. Cook some beef short ribs 8 1/2 hour cook. Wish I could send you a Pic but not on UA-cam. The bronco is the orange one had a little scratch on it, got a hold of Home Depot they took 2 hundred off so I got it for $159

You got a deal! And it's the Orange Bronco. That's a beautiful color. I bought mine when they first came out, and they were only in black.

It is not the Pro basket. This regular basket and B&B charcoal briquets get me well over 20 hours with one full basket.

At Oklahoma Joe's website.

Thank you for watching. I love cooking and I enjoy every minute of it.

I have a chimney. I lit it up this way to show how the charcoal starter works.

@@MoesBlackGoldBBQ Nice! I use Jealous Devil lump & briquettes and the boom firestarters are killer considering I used to try and light the chimney with old newspapers like I do with Kingsford briquettes

I have the Oklahoma Joe's Highland, which is the smaller version of the Long Horn. I love that smoker. If you want to cook with fire, then buy the Long Horn. But if you want to grill, smoke, and hang your meats, then buy the Bronco. I will say that with my Highland Smoker, it was not perfect out of the box. It took some time and small mods to figure out how to run the Highland Smoker. But with the Bronco, once you put it together, it is ready to go. Once you figure out how to adjust for the temps you want and which brand charcoal or lump works best for your Bronco, then you have it all figured out. The Bronco is a set it and forget. I can use B&B briquets and get more than 20 plus hours of cooking time with one full basket. I still use my Highland smoker, and I love it, but I get more enjoyment out of using my Bronco. So for me, it would be the Bronco.

It wouldn't matter because of the flaw the Blackjack has. The bottom vent will not shut completely. It allows air in no matter how you use your charcoal. Temps will get high.

I've just recently started using them, and I am impressed. I wonder if the lump Cowboy is as good as the briquets.

I just started using them, and I wish I had started sooner. I am impressed by them.

Thank you for watching. I am impressed by the charcoal. Doing 3 cooking and using the same charcoal I poured for the first cook is impressive. Not once did I have to add charcoal doing 3 cooks. I should have calculated the total time of the 3 cooks.

I've never used that accessory.

That's a bummer. I haven't tried it yet when wrapping with foil. Did you wrap the foil over the meat thermometer, or did you stick the meat thermometer through the foil?

@@MoesBlackGoldBBQ I wrapped the meat with the thermometer in it under the foil.

Thank you for watching! I have used it a total of 3 times, and it has not disappointed me. I plan on uploading the 3rd cook using the charcoal basket soon.

Free is better!

You're welcome. Let me know how the brisket cool goes.

Oh yeah. I have done just that.

I have seen it. It's a good way to keep and maintain temps. It does all the work.

Do you know where you can buy it.

@edwardmiskotten2380 I have seen them on Amazon.

I am satisfied with it. I can't wait to use it again.

Thank you!

I have yet to try their lump. I plan on to. I'm getting great results with their briquets.

I love using B&B. So far they are the best that I have used with the Bronco.

Thank you for watching!

20 hours using B&B charcoal briquets.

@@MoesBlackGoldBBQ I’m contemplating on getting either this grill or the Kamala joe Acorn. Which grill do you recommend. Also when using charcoal, how do you avoid getting that dirty smoke do the smoke ain’t too strong.

You're welcome! Thank you for watching!

Thank you for watching, and you also take care. The Cowboy briquets are good. I used them for the first time in my Weber Kettle, and I was impressed. Soon, I will try it in my Bronco.

You're welcome, and thank you for watching. The briquets did a good job. I plan on using them again.

Thank you! Let me know how your first cook goes.

Will do.

The Bronco is so much fun to cook on. It is very versatile. It also holds temp pretty well.

@k.k.52 it is fun. It's a complete package.

I agree. Prices just haven't been the same.

Thank you, and smoke on!

I gotta try the Royal Oak lump. I'm all about finding what charcoal or lump works the best with the Bronco when it comes to long cooks.

You're welcome! I'm glad my channel helped with you deciding on buying your Bronco. I had thought about buying the Bronco Pro charcoal basket, but since I can get 20-plus hours out of some charcoal, I opted not to buy it. The second shelf is a must. It helps out so much. I'm glad I bought one.

It feels like good quality. It looks well put together. I can see it lasting a few years.

@@MoesBlackGoldBBQ Thx for the reply, do you feel too much ash collects in the basket?

@yesitsmario88 From observing the basket of the cook, I would say half of the ashes fell to the bottom of the kettle, and the other half remained in the basket. When I shook the basket, ashes fell through. Now, even with the ashes in the basket, it did not cause any problems.

The clips come from a Weber kettle accessory called Skyflame Stainless Steel Charcoal Chamber& Ceramic Heat Deflector. I bought it off Amazon.

I know. This was an experiment that I read a lot about online. I thought I'd try it out.

Thank you for watching! You will love the Kettle. It can do it all.